Keen's Cheddar

Making traditional cheddar cheese the way it should be
Back in 1899 there were hundreds of local producers of cheese, and today Keens are one of only a small handful of those who have survived the test of time and are making traditional cheddar the way it should be, with raw unpasteurised milk from grass fed cows living on our own farm.

Our ladies spend most of their days living in our 500 acre back yard and dining on lush Somerset pastures, their precious milk is then transported a mere 50 yards to the dairy where the magic of true cheddaring happens and the cheese then lives, maturing for up to 18 months.

You can purchase our Cheddar through your trusted quality wholesaler, direct from quality Delicatessens and Specialist Cheese Stores, Waitrose, and Morrisons. Or, if you prefer, our cheese can be purchased online or directly from our farm in 25kg, 3kg and 1.5kg truckles. If you are looking for smaller quantities you can buy it in smaller wedges of varying sizes to suit.